Sorry, we've been watching episodes of Deep Space Nine obsessively, and I've been pinning again, since we got better internet, so yeah, I've been lazy. But every now and then I get a bug, and then there's crafting frenzy. I try to remember to take pictures.
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| Knitted bangles. Easy I-cords. I try to connect the ends in the bind off. |
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| Mini pies! Links to recipe for the crust and the inspiration below |
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| Cherry and mixed berry filling, by the way. |
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| Stencil paintings to add to the creepy/cute wall of art. Not that these are creepy...*shrug* |
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| Right: my pies. Left: half of a thin sliced pork sammy from Shut up and Eat |
Mini pies: I mixed berries with a bit of sugar in one bowl and pitted fresh cherries with a bit of sugar in another bowl. Eyeballed it all. The only thing I measured was the ingredients for the crust, as it's the first time I ever made pie crust. After a few hours of everything chilling in the fridge, I pre-heated the oven to 375 degrees, like the inspiration pies, cut out and filled them, sprinkled a tiny bit of sugar over the tops, let them chill for about 5 min. in the freezer, and baked them for about 19 min. Since I eyeballed the cutting out, and in the interest of not over working the dough, I didn't pinch the tops to the bottoms like real pies. Oh well, they still taste amazing!
Crust recipe
Inspiration
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